French quality at an accessible price — it's finally possible! No compromises, only advantages!
At STERILIUM, we believe that high-performance equipment should not be reserved for the biggest budgets.
Just as Free revolutionised telecoms and Ryanair revolutionised aviation, Sterilium is shaking up the French autoclave market. No compromise between quality and price. Our strength? Cost control, no middlemen and in-depth knowledge of the market are the keys to success
Designed from genuine hands-on experience, it is the canner's ideal companion
All our machines are made of 304L stainless steel for exceptional longevity
Optimised design to minimise maintenance interventions
We developed our own automation program for better control and adaptation to real-world conditions
Intuitive interface and quick onboarding with no complex training, thanks to automated cycles
Built for decades of intensive use, our machines are manufactured with French or European parts
Designed for artisan canneries and food-production workshops, our food autoclave range is available in gas or electric versions, with capacities of 130, 225 and 450 litres. Every machine includes cycle-tracking equipment.
Available in gas or electric version
Available in gas or electric version
Available in gas or electric version
Every autoclave comes with a stainless steel basket with removable bottom and 10 dividers to hold your products in place.
Extraction of sterilisation data as curves or in Excel format (cycles stored on SD card)
Sterilisation data reading software with automatic calculation of sterilisation (F0) and pasteurisation (P) values.
From sale to training, STERILIUM supports you at every stage of your cannery project.
Autoclaves designed and manufactured to meet the requirements of artisanal and industrial canning
Complete installation of your autoclave on your premises, with connections and checks carried out by our technicians
Configuration, operating tests and training in sterilisation cycle validation (F0 and P values)
Responsive technical support and ongoing assistance to safeguard your production
Preventive maintenance contracts and corrective interventions to keep production running smoothly
Training your teams in optimal use and first-level maintenance.
Setting up a cannery is already a major investment. Yet the purchase of an autoclave is often one of the most expensive items in the project.
It is precisely this observation that led the founder of Sterilium, a former cannery manager, to launch his own autoclave brand.
After several years of daily autoclave use and extensive development work, he designed a range of equipment that meets the real needs of canning professionals.
“Invest in your production, not in unnecessary costs.”
STERILIUM supports artisanal canneries, producers and project owners.
Drawing on his experience as a canner, Axel shares his knowledge to help you make your project a success.
Choosing an autoclave is a crucial decision for any canner. Here are the essential criteria to consider in order to make the right investment.
Read the articleUnderstanding the complete sterilisation process is essential to guarantee food safety and the quality of your preserves.
Read the articleFrom the autoclave to the worktop, here is everything you need to plan to equip your artisanal cannery and launch your business.
Read the articleContact us to discover the solution best suited to your production and receive a personalised study.
